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The cool climate of the Eden Valley is renowned for producing definitive high quality Riesling. This 2019 expresses the hallmark characters we have come to expect from the Eden Valley.
A perfect wine for spring and summer drinking, on a Sunday afternoon or a Friday night with friends. This is a cracking rosé - if your taste is for crisp, fresh, dry rosé, with bright colours, aromas and flavours (and frankly, that’s where our taste is).
The blending of the perfume, spice and flesh of the Tempranillo, the savoury zip of Sangiovese, and the gentle power of the Shiraz has once again delivered a terrific wine... we love it!
Bronze Medal 2019 Barossa Wine Show
Bronze Medal 2019 Australian Alternative Varieties Wine Show
Undeniably aromatic, with distinctive notes of mulberry and plum, and occasional hints of dried herbs. Tempranillo also offers a juicy, fleshy yet medium-bodied palate which is oh-so drinkable.
Gold Medal Royal Adelaide Wine Show, class 43
Montepulciano originates from central Italy and it is very much a 'modern Mediterranean' red, produced from our Western Ridge soils. Berries and cherries, full bodied with crunchy tannin, our second Montepulciano is a beauty!
Silver Medal 2019 Barossa Wine Show
We have just one block of Cabernet, which we know as ‘Schoff’s Hill’, rightly named after the first land owner, Christian Schoff. Located adjacent to our homestead and a small distance from our main vineyard block. One complex wine. Dark fruits – think “cassis” (blackcurrant), with aromas of dried herb and olive, sturdy and strong.
If you thought the 2016 was outstanding wait until you try our 2018 Western Ridge Shiraz. It's absolutely delicious. Powerfully fragrant with a cornucopia of fruits: blackberry, cherry, black olive, baking spices and a hint of meaty complexity. The faintest whiff of fine (and expensive!) toasty French oak barrels.
It's so well balanced that it will age beautifully!
Trophy Winner 2019 Barossa Wine Show
97 Points James Halliday Wine Companion
Made from cane cut Savagnin, we bring you "The Seductress".... sweet, lucious and liquid gold! Great after dinner with strong hard cheese or as a dessert on its own.
The ’14 shows abundant spice, a hint of earth, and powerful, sweet, plummy fruit. It’s ripe yet subtle, with a savoury core that is long and even. The hints of toast and dark chocolate come in part from fruit and in part from the fine French oak in which the wine sleeps for many months.
93 Points James Halliday Wine Companion.
If you are looking for an ultra-full-bodied tempranillo, go no further. This can kill a Spanish bull and provide the perfect wine and food match.... James Halliday's Cellaring Selections.
94 Points James Halliday Wine Companion.
Gold Medal 2017 Australian Alternative Varieties Wine Show.