If you are looking for an ultra-full-bodied tempranillo, go no further. This can kill a Spanish bull and provide the perfect wine and food match.... James Halliday's Cellaring Selections
94 Points James Halliday Wine Companion
Gold Medal 2017 Australian Alternative Varieties Wine Show
The blending of the perfume, spice and flesh of the Tempranillo, the savoury zip of Sangiovese, and the gentle power of the Shiraz has once again delivered a terrific wine....we love it!
Undeniably aromatic, with distinctive notes of raspberry, mulberry and plum, and occasional hints of dried herbs, the variety also offers a juicy, fleshy yet medium-bodied palate which is oh-so drinkable.
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