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Pindarie Wines




Pies and Platters


11:30am -3:00pm Daily

Our Grain Store offers a genuine paddock to plate experience. Enjoy seasonal lunches of local produce whilst surrounded by the 180-degree view of Pindarie’s vineyard. Relax over a glass of wine and watch all the workings of a running farm, or just marvel at the views. 

No BYO Food or Beverages.

No Split Bills. One Account per table.

No Animals.  Except Trained Service animals.

No Drone Zone.

Pindarie's Barossa Gourmet Pie Plates |
Our pies are handmade on site and encased in delicious sour cream pastry from local producers, Carême pastry, served with Kurianda Shiraz sauce and a citrus induced mesclun salad and Bovalina Kalamata olives.
We offer a choice of 3 delicious homemade pies:
Saltbush Lamb, Quince, Rosemary & Potato Pie $26
A flavoursome pie pairing lamb & hearty potatoes with the sweetness of quince, the earthiness of rosemary and the saltiness of capers.

Suggested Match ~ Western Ridge Shiraz or Schoff's Hill Cabernet Sauvignon
Free Range Chicken, Lemon, Garlic & Saffron Pie $26
This classic combination provides a light, fresh aromatic flavour of garlic, lemon and herbs with a subtle hint of saffron.

Suggested Match ~ Pindarie’s Eden Valley Riesling or T.S.S. blend
Aromatically Spiced Roast Vegetable & Chickpea Pie $23
An exotically spiced North African style ratatouille & chickpea pie served with Greek yoghurt.

Suggested Match ~ Pindarie's Eden Valley Riesling or Risk Taker Tempranillo

The Shearing Board for 2 | $52
A carne gourmet platter of:
New York Pastrami, dry cured Lachschinken & Smoked Sremska sausage
Homemade Seasonal Dip
Barossa Wanera Cheese
Alexandrina Mt Jagged Cheddar
Big Tom tomato relish
Maggie Beer quince paste
Sundried tomatoes
Oven roasted almonds
Gully Garden’s dried pears & peaches
Bovalina Kalamata Olives
Large Caper Berries
Pindarie’s citrus induced mesclun salad
Accompanied with Apex Bakery Wood fired bread, Kurianda Bush Dukkah, Bovalina Extra Virgin Olive Oil & poppy seed crackers
Suggested match ~ you be the judge, with the many flavours and tastes on this seasonal platter.

Pork Bean Hot Pot | $23.00

A rich, hearty stew of scotch pork, speck & cannellini beans with sautéed tomato, onion, carrot, celery, seasonal herbs served with wood fired apex bakery bread.

Suggested match ~ Pindarie's Black Hinge Range or the Western Ridge Shiraz

Spicy Lentil & Vegetable Ragu | $21.00

Tomato, lentils and white bean ragu with sautéed onion, carrot, celery, zucchini, garlic, sweet potato and parsley served with wood fired Apex Bakery bread.

Suggested match ~ Pindarie's TSS Blenc or Rosedale Road  Sangiovese Rosé.

Farmers Cheese Experience | $40.00

Selection of 5 South Australian cheeses with paired accompaniments and an assortment of crackers.

Suggested match ~ Your choice....enjoy!

Pindarie Kids Lunchbox | $12.00
Linke's Bakery mini pie, pastie and sausage roll with tomato sauce & a packet of mini oreos.

Panini For The Kids | $8.00

Toasted panini bread with choice of ~ ham & cheese, vegemite or peanut butter.

Wines | Glass | Dine In Bottle 

2017 Pindarie Riesling                                           $10 / $29   

2018 Rosedale Rd Sangiovese Rosé                   $9 / $27

2018 Small Block Montepulciano                       $13 / $38

2017 T.S.S. Tempranillo Blend                              $10 / $30

2017 Risk Taker Tempranillo                                $11 / $32

2017 Schoff’s Hill Cabernet                                  $14 / $45

2017 Western Ridge Shiraz                                  $12 / $36

2016 Black Hinge Tempranillo                             NA / $60

2016 Black Hinge Shiraz / Cab Sauv                  NA / $90

2015 Black Hinge Shiraz                                        NA / $90


Greenock Brewers Barossa Valley, Bunawunda Blonde     $9.50 

Greenock Brewers Barossa Valley, Victorville Ale                $9.50


Fever Tree Lemonade | $4.50

S.Pellegrino Blood Orange | $4.00

Natures Organic Juices | $4.50

S.Pellegrino Sparkling (500ml) | $5.00

S.Pellegrino Sparkling (1L) | $8.00

Aqua Panna (500ml) | $3.50

Coffee & Tea

Short Black | $4.00
Long Black | $4.00
Macchiato | $4.00
Flat White | $4.50
Cappuccino | $4.50
Latte | $4.50
Mocha | $4.50
Pot of Tea
English Breakfast | $4.50
Green | $4.50
Peppermint |$4.50


Orange, Poppy Seed & Almond cake, served with orange syrup and cream | $12.5
Chocolate Brownie | $5.00
Chocolate & Pecan Biscuit | $3.50
Cinnamon Biscotti | $2.50

The Stables Wine Room Tasting Fees

Pindarie Estate Range ~ $5 pp

Black Hinge Reserve Wines ~ $10 pp 

~ Redeemable on Take Away Purchases

Buses & Groups of 8 or more by appointment only

$9 pp ~ includes a guided tasting through our estate wines & our local cheese plate

~ Non Redeemable

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